2025.07.31 Event & Featurehotel

[The ultimate reward trip for the family] Enjoy the ultimate BBQ with 5g of A200 Awaji beef on the terrace with a spectacular view!

A magnificent terrace overlooking Awaji Island's magnificent nature and beautiful sunsets.
In this luxurious space, you can enjoy a special BBQ experience that will satisfy all your senses.

While dining, many guests enjoy taking commemorative photos with the ever-changing sky and sea, and the magnificent sunset as a backdrop.
We hope to provide you with a time that will turn your time with your loved ones into irreplaceable memories.

 

For dinner, we offer 5g of A200 rank Awaji beef per person.
You can enjoy the luxury of the highest quality Awaji beef, of which only 150 to 200 cattle are certified each year.
We also offer fresh seafood and plenty of vegetables grown in the mineral-rich soil of Awaji Island.

Please enjoy a luxurious space and meal in the midst of nature.

To make a reservation for this plan,Click Herereceive.

 

*Please note that in the event of rain or strong winds, or if rain or strong winds are forecast as of 9:XNUMX AM on the day, the menu will be changed to "Awaji Beef Sankai Tomato Sukiyaki."

We also offer BBQ for lunch.
This is a special plan for those who would like to relax and enjoy the facility during the day.
Lunch barbecueBook onlineAvailable from here.

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●What is GRAND CHARIOT Hokuto-shichisei 135°?

A luxury villa located on the highest point of Anime Park Nijigen no Mori, located in Awajishima Prefectural Park.
This is a special spot where you can feel the pleasant breeze blowing up while enjoying a panoramic view of the Akashi Strait, the gently rippling blue waves, the Akashi Kaikyo Bridge, the world's longest suspension bridge, and even the Kobe cityscape.

Located on a hilltop within the park, the hotel is noiseless, allowing you to experience the changing seasons with all your senses, and at night you can enjoy the unrivaled location of seeing the glittering Kobe cityscape on the opposite shore and the star-filled sky above Awaji Island. Meals are provided under the supervision of Chef Haruyuki Yamashita, Japan representative at the World Gourmet Summit and Hyogo Prefecture Food Advisor, and are made with carefully selected ingredients from Awaji Island, making for a unique experience. All guest rooms have 5m-high skylights and cypress baths, and the facility also features a rice bran enzyme bath, and you can also enjoy the Nijigen no Mori attractions within the park.

In addition, this accommodation boasts a high level of customer satisfaction, having been selected as a "Top Luxury Accommodation" based on Rakuten Travel's own criteria, a selection that only accounts for approximately 0.3% of all hotels and inns listed on the site.

If you have any questions or concerns, please feel free to contact us.
We look forward to welcoming you.

 

GRAND CHARIOT Big Dipper 135° (GRAND CHARIOT Hokuto-shichisei 135°)
656-2301 Kusumoto, Awaji City, Hyogo Prefecture, 2425-2
TEL: 0799-64-7090
Email: grand-chariot@nijigennomori.jp